01959 572 678

Fathers Day Menu

Starters

Homemade Tomato Soup, served with Mini Tin Loaf.

Brie Wedges, with Homemade Cranberry Jam.

Chicken Liver Pate, with Homemade Spiced Apple Chutney.

Salmon & Prawn, served with Dill & Lime aioli.

Mains

Roast Turkey – Sage Onion & Chestnut Stuffing, Pigs in Blankets, Roast Potatoes, Carrot & Swede Mash, Honey Roasted Parsnips and Brussels Sprouts.

Rump of Lamb – Dauphinoise Potatoes, Sticky Braised Red Cabbage, Honey Roasted Parsnips & Minted Gravy.

Goats Cheese Butternut Squash & Beetroot Stack – With Seasonal Vegetables.

Warm Atlantic Poached Salmon – With Seasonal Vegetables & Hollandaise Sauce.

Slow Roast Belly of Pork – Stuffed with Sage, Onion & Cumberland Sausage meat, served on Mashed Potatoes & Seasonal Vegetables with Apple Sauce.

Desserts

Christmas Pudding, with Brandy Butter.

Glazed Lemon Tart, with Clotted Cream.

Winterberry Pavlova, with Hot Chocolate sauce.

Chocolate Fudge Cake, with Vanilla Ice Cream.

Coffee and Mints

£25.95 per person (£5 Deposit per Person)

4th December to 21st December Inc. (except Sundays and Mondays)

Bar Opening Times

MON
12 midday - 8pm

TUES

12 midday - close

WEDS
12 midday - close

THURS
12 midday - close

FRI
12 midday - close

SAT
12 midday - close

SUN
12 midday - close

Kitchen Opening Times

MON
12 midday - 3pm

TUES
12 midday - 3pm

WEDS
12 midday - 3pm

THURS
12 midday - 3pm

6pm - 9pm

FRI
12 midday - 3pm

6pm - 9pm

SAT
12 midday - 5pm

6pm - 9pm

SUN
12 midday - 4pm

Drop Us a Line

PHONE
01959 572678

ADDRESS
Cudham Lane South
Cudham
Kent
TN14 7QB

PETS
Dogs are welcome in the bar area